I found this one on recipezaar.com and it's SSSOOOO awesome. I used half milk chocolate and half white chocolate chips. They are SOOO soft and chewy - even days later.
I clicked on the "change servings and units" and changed the servings to 60. Hit enter and it automatically doubles the whole recipe for you so you can print it off and have it done for you.
Oatmeal Chocolate Chip Cookies II